Daily Archives

August 18, 2011

Summer Corn & Coconut Soup

There is nothing better than soup on a rainy day – and it is currently very rainy in Philadelphia!

I was recently inspired by the lovely Gina of Choosing Raw, so I decided to create her Summer Corn & Coconut Soup myself!


3/4 cup chopped onion

1 small bell pepper, chopped

1 small clove garlic, chopped

1 tsp olive oil

Salt and pepper to taste

1 cup coconut milk

2 cups almond milk, plain

2.5 cups corn, fresh or frozen

2 tsps curry powder


It was a super speedy easy soup to make!

Start by sautéing the onion, pepper and garlic in the oil.


Add the coconut milk, almond milk, curry and the corn, bring to a boil.


And that’s about it! Add it to a cute little bowl and enjoy!


This soup was corny, coconut-y, creamy and delicious!

Doesn’t get any easier (or taster!) than that! It’s also vegan, gluten and soy free!


Do you have a favorite soup you love to make?


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