With my new challenge at hand, I am trying to find new ways to enjoy my favorite fruits and vegetables.
The other day I was inspired by Jenna’s cauliflower creation and decided to recreate it to enjoy myself.
I combined equal parts cumin, chili powder, red pepper flakes and garlic salt in a small bowl.
Sliced and dice a large cauliflower, toss with olive oil and sprinkle with spices.
Put into the oven at 400* for 30 minutes, toss occasionally.
Serve & Enjoy!
Charles LOVED this side dish – he said if I made it every single night, that would be fine with him!
What is your favorite way to enjoy cauliflower?
I put olive oil, kosher salt, pepper and paprika on cauliflower and roast it at 450 for 15-20 min. So yummy!
Looks delicious. I love tasty vegetables. You can eat happily eat as many as you like.
Your week sounds fabulous. I am just getting into green smoothies to up my iron intake. I think meditation would be cool too.
Sounds Yummy! I’m gonna try it as well – love the spicy aspect of your recipe.
Oh. My. Gosh. It was FABULOUS!! Thanks for posting!!